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VSMPO-ware: features of a brand and products

VSMPO-ware: features of a brand and products

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Content
  1. Description of the manufacturer
  2. Types of dishes
  3. How to choose?
  4. Care rules
  5. Reviews

High-quality kitchenware is very important for every hostess. The Gourmet tableware made of high-grade stainless steel enjoys a good reputation. With it, you can cook healthy and tasty food. In more detail about this brand, merits and demerits of its products and rules of care for it we will talk in our article.

Description of the manufacturer

The brand “VSMPO-tableware” is familiar to many hostesses. The company appeared in 1992 and at the very beginning of its activity produced large metal products. But exactly one year of its existence, it put on sale stainless steel pans, which were immediately praised by consumers.

Initially, the company produced buckets and cans, focusing on the needs and demands of the agricultural sector. It should be noted here that high-quality foreign equipment from Italy, Yugoslavia and Germany was purchased for production. Products manufactured by the company meet the highest standards. She had a double bottom, which was a real breakthrough in the production of dishes of the Soviet era.

Over time, the products of this brand more and more won the hearts of consumers, following the new trends of the industry and releasing high-quality goods. Today it can be noted that VSMPO-Utensils became a favorite in the manufacture of stainless steel utensils. The three-layer construction of the bottom of the products is made using a special technology.

Consumers say that the company's steel products are improving more and more each year. It is very practical and easy to use. Food is prepared in the shortest time, and its taste is worthy of all kinds of praise.

In addition, the dishes can be used with different types of plates.

Types of dishes

The pans produced by LLC VSMPO-Utensils are made of high-grade stainless steel. The bottom thickness reaches 6.5 mm, which is an excellent indicator. This directly affects the preparation of food, significantly reducing the time of the procedure and ensuring high quality.

The wall thickness is 0.7 mm and is the same as the cover thickness. The handle is also made of stainless steel, which allows the use of products for cooking in the oven. The manufacturer focuses on the needs of customers, therefore, monitors the quality of the product and its effectiveness.

In addition, it should be noted Beautiful design. Due to this, the "Gourmet" tableware is an excellent holiday gift and a real decoration of the kitchen. The main product lines: “Classic”, “Profi” and “Glass”. Let's talk about them in more detail.

"Gourmet Classic"

The line "Gourmet Classic" includes pots that differ in size and volume. In addition to them, here are offered pans of different types, braziers, steamers and much more. It is this option that is most in demand among consumers.

All products have a stylish appearance. Inside they are matte, and outside - smooth and shiny. In addition, the line is focused on the use in ovens.

Triple bottom is an added advantage. With it, the heat is quickly and evenly distributed inside, respectively, saving electricity. Handles are mounted pointwise, which prevents them from overheating during cooking.The lids are as close as possible to the body, due to which thermal effects do not adversely affect the nutrients present in the products.

"Gourmet Profi"

The line "Gourmet Profi" includes pots, pans, mantovarki and other kitchen utensils. Its main difference is in a modest design that is not striking. Steel dishes are distinguished by the presence of a shiny strip around the case, which is present on all models of the series.

The ware of "Pro" can be used for washing in the dishwasher. The outer walls have a fine polishing that allows you to hide the presence of small scratches and keep the presentation. The handles are strong enough and voluminous, with rounded edges, it is convenient to use them to move the dishes. The covers in appearance resemble flat plates, which is an original design solution and attracts attention.

Such dishes are often chosen by the owners and chefs of cafes and restaurants, whose “trick” is cooking in front of customers.

"Glass"

Finally, you can not ignore the line "Glass". Its main difference is only glass covers.. The material used for their manufacture, withstands temperatures up to +500 degrees and is not deformed when it is exposed. These covers do not have holes for steam release, which is very important in the preparation of dietary dishes.

The series includes pots, broilers and stewpots. The lids are equipped with a metal handle, which, however, does not heat up during cooking. Due to these features the dishes of this series are very fond of the hostess.

How to choose?

When arranging the kitchen, each housewife has a question: how to choose the dishes so that it meets all the needs, and the cooked food is tasty and healthy? Once the desired brand is determined, you need to make a choice based on individual preferences. If we are talking about pots, pans and other utensils, there are not too many manufacturing materials. Therefore, you should focus on other parameters.

  • The first is to determine the size and purpose. For a large family it makes no sense to purchase products of small volume. In addition, the brand "Gourmet" pleases consumers with a wide assortment, variety of shapes and sizes.
  • It is possible to acquire dishes of this brand both through the official website of the manufacturer, and in individual retail outlets located directly in the city where the consumer lives. However, the official site is more reliable, there is no risk to buy a fake product. The company also gives a guarantee on the entire range of goods. Representative offices are located in all Russian regions.
  • It is necessary to decide whether to purchase a product in a set or whether it will be individual products. This item also depends on the needs of the buyer.
  • You should evaluate the appearance of products. They must not be deformed or chipped.

It must be remembered that if there are damages or deep scratches on the surface, this can significantly shorten the life of the dish.

Care rules

All dishes require proper care, and stainless steel products are no exception. Attractive appearance may please the hostess for a long time, but this requires effort.

  • You need to remember that stainless steel tableware should not be stored wet. After washing it should be wiped off immediately. It is better not to use rigid sponges or scouring powders, however, if necessary, you can gently clean the inner surface with them.
  • If the food is burnt, or it is a question of another strong pollution, fill the tank with water and put it on medium heat, having previously closed the lid. After the liquid boils, the dishes are removed on a stand and cooled for 20–30 minutes. Then the dirt is scraped off with a sponge.
  • Stains on the walls of pots and pans are removed using ordinary detergent.If this does not help, you can treat the surface with vinegar or citric acid. Lemon juice is also suitable.
  • Hostesses need to remember that placing hot dishes under cool water is strictly prohibited, as the temperature difference can lead to cracking of the surface. The product must first be cooled.
  • Minimize the washing of glossy dishes in the dishwasher. Cleaning them more aggressive, and this can damage the surface, and it will lose its attractive appearance. In addition, banned sharp and hard objects, with which scrape burnt food.

Reviews

    It is safe to say that over the years, the Gurman brand has gained an excellent reputation and is greatly appreciated by customers. Its products can often be found on store shelves, it has an affordable price and at the same time good quality. However, users recommend to observe several conditions that will prolong the life of the products and maintain their presentable appearance.

    • Empty dishes can not be heated for a long time, you need to at least lubricate it with vegetable oil. The bottom is heating up in a couple of minutes. You need to slightly reduce the heat and start cooking the desired dishes.
    • The size of the burner must match the size of the utensil that is used. If we are talking about a gas stove, it is unacceptable to allow fire to move to the walls of products, it must heat the bottom. Products are placed in cold water.

    When taking into account these features, buyers give the dishes of the brand “Gourmet” very good reviews.

    Review the pan VSMPO "Gourmet" and "Profi", see the following video.

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    Information provided for reference purposes. Do not self-medicate. For health, always consult a specialist.

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