Fissman model range

Each housewife will tell you with confidence that the success of her culinary delights directly depends on the dishes in which she cooks them. And the most important "tool" in the culinary field is the frying pan, as well as the number of frying pans on the farm and their quality, that is, the manufacturer of the dishes. Today, there are a huge number of frying pans on the market - with and without a lid, pancake and deep for second courses, a grill with cast-iron, marble and stone coating. The main thing - to choose the most appropriate.

Practical and modern, high-quality and stylish, frying pans from the Danish manufacturer Fissman have long gained popularity among housewives and professional chefs.

Frying pans are made in China according to modern European technologies. Due to the fact that the release of dishes is not in Europe, it is noticeably cheaper its cost. Now such a frying pan is available to any family that appreciates quality and comfort.

Fissman has long established itself on the positive side as a manufacturer of glass, ceramic, cast iron and aluminum cookware. In the assortment of this brand - souvenirs, various kitchen accessories. With regards to the pan, then Fissman has about 150 models. For example, a famous frying pan with a “marble coating” is produced only in China, while European manufacturers do not have such a product.

Stone pans are the next step after ceramic and teflon coatings. First of all, it is an eco-friendly, absolutely safe material, characterized by durability and durability. True, such dishes are more expensive than its counterparts from another material, but it's worth it. Cooked food in it does not burn, and the taste it turns out much more interesting.

The material from which the "stone" pan is made is not afraid of chips and scratches. Such ware is made in three ways:

• the basis of aluminum is covered with stone chips, it is a budget option;
• the outer layer is made of stoneware;
• the most expensive is a monolithic model of soapstone or soapstone.

According to user feedback, pans with stone surfaces have the following advantages.

• Eco-friendly coating containing natural ingredients, does not emit harmful chemicals when heated.
• The heat in such dishes is evenly distributed, as a result of which the products do not stick and acquire a delicate taste.
• What is especially important, in this model, you can cook absolutely without oil, all the nutrients and vitamins are saved, and, consequently, tasty and healthy food will get into the body.
• The pan is easy to clean, it can be washed in the dishwasher.
• It can be used on any hob: electric, gas, glass-ceramic and induction.
• Attractive appearance: even frying pans with 3d effect, of different colors are produced. They can be the "highlight" of the design of any kitchen.
• Cookware is ideal for frying.

This stone-coated Fissman pan has a heavy weight, so if it seems light to you, it is most likely an aluminum model with a coating that simulates a stone. Such models are not environmentally friendly and safe.

The bottom of the product should be thick, approximately within 4–7 mm. The walls should also be no thinner than 3.5 mm.

Pans are available in two versions: monolithic and with removable handles. The latter are more convenient: they can be disassembled and folded in the oven, just keep in mind that the material from which they are made must be heat-resistant, ideal in this case of copper alloy. If your choice fell on an aluminum frying pan, you need to find a model with a rubberized handle. The size of the dishes is also important. If pancakes are often present in your menu, the pan diameter may be less than 24 cm.

Love mouth-watering steaks? Then you need to definitely purchase one of the Fissman models - and your culinary skills are guaranteed to find confirmation in such dishes. The manufacturer offers two options - from aluminum and cast iron. Both have their advantages, the choice depends on your desire and financial capabilities. The shape of the frying pans offered today on the market of dishes is also varied: round, square and oblong.

Grilled aluminum frying pans are available with non-stick multi-layer coating. Such dishes dry and heat much faster than its “brother” of cast iron. They are easy to clean by hand and in the dishwasher. You can fry meat in such dishes even without oil, while retaining all the valuable components of the product. A dish cooked in a Flissman grill pan is suitable even for allergies. There are models with temperature indicators.

High-quality products from cast iron from Fissman - the dream of every gourmet. Meat cooked in such a grill pan will not leave indifferent any taster. Even visually, such dishes have to itself: a variety of forms, original handles (there are models even with wooden ones), such dishes can be safely used in a stylish kitchen, and in nature, organizing a picnic with relatives.

The unfamiliar word "wok" hides the classics of kitchen utensils. A deep frying pan with a lid, more reminiscent of a classic stewpan, has firmly entered the "culinary" life of healthy and tasty food lovers. Such dishes from Fissman have high sides and a convex bottom, so the heat treatment of products in it will end faster than in conventional pans. Oil can also be used to a minimum. In addition to the usual set of products - meat, fish and vegetables - you can cook noodles in a wok, it is ideal for preparing pilaf and fries. True, certain models should be used only on an induction cooker.

It is made from aluminum and cast iron, the cost is far from budget. You can search and cheaper, but then the question will arise about quality. Almost universal models from the Danish manufacturer will decorate any kitchen - various colors of the pan and non-stick coating will make them indispensable helpers of the zealous mistress. There is a whole series of dishes made in a single color, like, for example, a Fissman Malachite pan-wok. In such a beautiful skillet, ordinary vegetable stew will look like a royal dish. Buyers are offered budget options without a lid and beautiful pans with a glass lid. Handles of models can also be different: from bakelite and plastic.

Simple, comfortable and high-quality pancakes from Fissman will help any housewife to achieve excellence in culinary art. The manufacturer offers customers three types of pans:

• aluminum;
• cast iron;
• steel with teflon coating.

The best option for the pan - a model with a wooden handle. Wood is impregnated with a special non-combustible material, and the handle heats up very slowly, which is very convenient for continuous frying. Models are equipped with non-stick coating, suitable for any type of stove. Models with a marble non-stick coating are very popular.

Like the previous models of the Danish manufacturer, this dish can be washed by hand and in the dishwasher. According to customers, pancakes in a crepe maker roast much faster than in ordinary dishes. They turn out perfectly roasted and appetizing. The handles of some models have a special notch for convenience - the pan does not slide and is firmly held. By the way, for the convenience of users, Fissman products are sold in special packaging, which offers various cooking recipes.

If your dish requires the presence of liquid before the end of cooking, then Fissman stew boxes will suit you. For their manufacture, the manufacturer uses only quality material to maintain the desired temperature for the required time. The skillet is a medium variant between a frying pan with high walls and a small thick-walled pan.

The exclusive design of the stew pan leaves no choice to customers - such dishes are convenient and comfortable to use: it produces an incredibly tender puree, real oriental pilaf, vegetable stew, and delicious soup. This model will allow the hostess to save space in the kitchen, using a single container for frying and boiling, and, possibly, baking.

Review the Fissman pan in the video.