How to effectively clean a burnt stainless steel pot?

Every day, everyone cooks something in the kitchen. For breakfast - porridge, for lunch - soup, for dinner - roast. Stainless steel cookware is very popular and is in every home. Surely you have at least once in my life burnt porridge or even any dish. Scrubbing pots after such a trouble is not so easy. But if you know the small secrets, you can easily and quickly return any dishes to the previous brilliance and purity.

Choosing dishes for your kitchen in which you will cook, first of all you pay attention to the quality of the material from which the pan or pan is made. In addition, practicality and durability.

Stainless steel utensils at all times enjoyed great popularity, and there are obvious reasons for this:

• First, it is an attractive appearance.
• Secondly, it is a high-quality and safe material that does not emit various harmful substances during cooking.
• Thirdly, it is very convenient and quick to cook in such dishes, since it heats up almost instantly.

Any high-quality utensils, including stainless steel, periodically face serious contamination. Of course, if you carefully monitor the dishes, then there should be no serious problems. But anything happens in life.

Most housewives, especially forgetful ladies, often forget that porridge or soup is cooked on the stove. As a result, the dish boils away, begins to burn, and all this is horribly reflected in the brilliance and purity of the pan itself.

When porridge or jam burn, the bottom of the pan is not so easy to wash. It is also not easy to get rid of soot, which often forms on the walls of dishes due to strong fire or for other reasons.

As soon as the beloved dish, which was still shining clean only half an hour ago, terrible soils appear, the question arises - how to wash it, what to clean. It is possible to clean the pot from any means, which are presented in a wide range in shops with household chemicals.

If you decide to use professional tools, then keep in mind a few important nuances, thanks to which you will not only return cleanliness to the dishes, but do not spoil it completely:

• chemical cleaning agent is better to choose not powder. Particles of such an abrasive can leave scratches on the surface of the pan, after which its appearance will no longer be so perfect;
• Give preference to gel or liquid products. Before you buy it, be sure to read the instructions to make sure that this tool can really wash the pots in which the food is prepared;

• scrapers, hard brushes, metal sponges - it is better to refuse. Of course, they will help to quickly and effectively get rid of serious dirt on the dishes, but at the same time, they will leave scratches on the surface of kitchen utensils;
• Before proceeding with the cleaning of the pan using one or another tool, look at the instructions to do everything correctly. Clean with gloves only if you do not want to spoil the delicate skin of the hands;
• work only with a soft sponge. In no case do not use a sponge, which you wash the dishes. To clean pots and pans should be a separate sponge.

Besides the fact that a strongly burned pan can be easily cleaned to shine with the help of special household chemicals, it can be done by other methods. At home, with the help of available tools you can easily return the dishes to its original brilliance and purity.

Sometimes at the bottom of the dishes there are burnt particles of food that do not leave the usual dishwashing detergent. In this case, you will save the most common saltwhich is always in the house. Fill the bottom of the dish with cold water and leave for half an hour. After that, drain the water, pour all the burnt, which is on the bottom of the ordinary salt. In this form, leave the pan for two hours. After that you just need to wash off the salt, rubbing it slightly inside the dish with a sponge. You will see that all burnt parts of food will easily disappear.

Every modern owner actively uses vinegar not only in the preparation of any dishes, but also for cleaning various products. For example, simple table vinegar, which so many people like to use with dumplings, perfectly relieves pots from burning.

If the pollution is too strong, then there is another simple but effective way. Again you will need vinegar, which you usually fill salads. Half a cup of vinegar needs to be poured into the soiled dishes and rub half a piece of ordinary laundry soap into it. After that, put the pot on the fire and boil for half an hour. Even strong pollution will leave your favorite dishes, and it will again shine with a shine of purity.

Sometimes problematic contaminants, such as carbon, arise from the outside of the dishes, and it is impossible to wipe them off with the usual dishwashing gel. We have an excellent method that helps many housewives deal with this problem - this soda.

Baking soda easily copes with various contaminants. Apply a small amount of soda to the sponge and gently, in a circular motion, rub the pan inside and out. All pollution will disappear right before your eyes.

If serious pollution forms outside, soak the pot in a large container so that the bottom is in the prepared solution. Dilute the baking soda in water and soak the bottom of the pan, then clean it in the usual way.

Sometimes on the surface of the pan appear rainbow-like stains. You can get rid of them with vinegar, which must be diluted in water. Half a glass of warm water - a tablespoon of vinegar. In this mixture, moisten the sponge and wipe the surface of the dish. If the house does not have vinegar, but there is citric acid, then it is also possible to clean the dishes with it. Also, add a spoon to a half glass of water. citric acid, wait until it is completely dissolved and you can start cleaning.

For stainless steel utensils need special care. If you do everything correctly, you will not have to spend several hours of your precious time getting rid of serious pollution.

Every time after cooking lunch or dinner, wash the pan thoroughly. Do not feel sorry for the detergent and thoroughly rinse the dishes both inside and out. In addition, remember that such dishes need to be washed only after it is completely cooled, so as not to spoil its appearance completely.

Try not to wash such pans in dishwashers, as they often use too high a temperature. Stainless steel products are best washed in warm water using a soft sponge and the usual means with which you wash the dishes every day.

After you do the dishes, Be sure to dry it with a soft towel. If you leave the pan to dry on its own, the drips may eventually form into dark spots, which you will then have difficulty washing.

If you want your pan to always shine and shine, as it was in the store at the time of purchase, there is an effective way. Take a small slice of raw potatoes or just peeled peel, and rub them on the surface of the dish. You will see how miraculously it will shine again and shine.

Porridge burned in the morning - for sure, this situation is familiar to many of you. In this case, a spoiled breakfast spoils the mood, and spoiled dishes, which are not easy to clean, further reinforce the negative effect. Tips and tricks from specialists will definitely help you:

• burnt porridge or burnt jam - all this adversely affects the cleanliness of the dishes. Ordinary activated carbon will help to get rid of such pollution. Five to six tablets need to crush into powder, add a little water, to get a thick gruel. This mixture should be applied to problem areas of dishes and leave for about thirty to forty minutes. Then rub gently with a sponge and rinse;

• many housewives leave coffee grounds just in case. Or speaking differently, sleeping coffee. It can be used as a body scrub, as well as an excellent tool for cleaning kitchen utensils. Apply to the wet sponge the remnants of brewed coffee and gently, without pressing, rub all dirt;
• The original shine of stainless steel utensils can return ammonia or ordinary potatoes. Above, we described a method using potatoes that helps bring back shine. In addition, if you fill the pot with water, add a few drops of ammonia and boil everything for twenty minutes, it will shine again as new;
• To expensive stainless steel saucepans is always attached instructions for the care of dishes. Do not ignore it.

• return the shine to the dishes will help the peel of the usual green apple. Rub the surface, the walls of the skin and it will shine again. In addition, if you add up the cleaning into the pan, add a little water and boil for ten to fifteen minutes, this will help rid the dishes of light dirt;
• stains that are not washed with ordinary dishwashing detergent can be easily removed with toothpaste. Apply the paste to the problem area, rub with a soft sponge and the dishes will be perfectly clean again;

• grease stains that are formed during cooking outside the pan, are easily washed with special tools that are in every hardware store. Cookware “grease removers” easily cope with such problems. But before applying them carefully read the instructions;
• soda ash and simple soap will help get rid of serious pollution. All you need to do is grate the grated soap, add a couple of teaspoons of such soda, add water and boil a saucepan for half an hour.

How to clean the stainless steel pot from carbon deposits with citric acid for 30 seconds, see the following video.