How to wash the hood from fat at home?

In the modern kitchen there are many different devices and accessories that facilitate the daily tasks on it. The category of such devices is to include kitchen hood, which is more susceptible to contamination due to the specifics of its location and functional tasks.

It is no secret that proper and timely maintenance of the devices increases their operational life. In order to avoid failure of the hood, it is necessary to know how to clean it as effectively as possible from grease and other contaminants. The main pests for the device, by the nature of its tasks, located above the kitchen stove, are food particles that fall on its surface and penetrate into its constituent elements.

Most of the sediment, of course, accumulates on the tile, the facades of furniture, the plate itself.as for the hood, in this case the lattice suffers the most. Contamination adversely affect not only its appearance, but also reduce performance, as a result, the device does not cope with the intake of foreign odors that are freely distributed throughout the residential premises.

By virtue of their functional tasks, the hood draws up a lot of fumes and fats, which later form whole layers of dirt framing the base of the device and its parts. This is due to the fact that under the influence of high temperatures all the emitted substances from the dishes cooked on the stove, settle on the grid and turn into a fairly solid crust. Therefore, regular cleaning of the filter is an absolute necessity for such ventilation systems.

In most kitchen hoods, all parts need cleaning.However, in order to know for sure, you should familiarize yourself with the instructions for the device. Some elements are easily removed, and they can be processed by any compositions, while other parts cannot be disassembled, as there is a risk to disable the device. In addition, you should carefully consider the type of material from which these or other parts are made, since not all tools will be compatible with it. If you do not take action in a timely manner, the hood with accumulated fat will become a real problem, since cleaning its parts without damaging their bases will already be very problematic.

Before you begin to remove the fat from the hood, it should be disassembled. Preparing the device for cleaning involves disassembling it; special tools may be needed for this. All contaminated parts that can be disassembled are removed, if they are fixed with bolts, the fasteners are unscrewed and folded in one place so that they will not have to be searched for later.

The preparatory work includes the following steps, which may differ slightly depending on the model and configuration of the device.

• First of all, the hood must be disconnected from the power supply.
• Next, you need to disassemble the device as much as possible so that it is convenient to clean the fat.
• If the device has disposable filters, they are removed for subsequent replacement with new ones.It is worthwhile to worry about purchasing components in advance.
• In models where air duct dismantling is provided, it should be removed, if there is no such possibility, it will be necessary to start cleaning its accessible part.
• Then you can begin to clean the grounds inside and out.
• Greater attention is required by the grill, it can be pre-soaked in some kind of bathroom tool or can be washed in the kitchen sink. It all depends on the size of the grid and the degree of plaque.
• After processing, removable parts must be installed in their original places. If there are filters in the model, install new ones.
• Turn on the hood in the outlet.

Since today there are many methods of cleaning the kitchen hood, it is worthwhile to dwell on the most effective, allowing to cope with this task at home. The main thing, starting to work, do not forget about the individual ways of protection. For these purposes, you should wear gloves to your hands to avoid the risk of allergic reactions on the skin or injury through negligence.

Among the list of options for cleaning hoods in the kitchen is to highlight such technology as steam cleaning. This method allows you to put in order the internal and external parts of the device using a steam generator. It operates without the use of any aggressive chemical compounds, so you can clean almost all of the grounds.

In addition to removing dirt and grease, steam is characterized by disinfectant properties, since the work is performed at a high temperature at which microbes and microorganisms die. On average, this figure is + 150 ° C. The cleaning procedure takes only a few minutes; in addition, there is no need to inhale unsafe vapors that are released when using aggressive detergents.

Among the disadvantages of this method can distinguish the cost of the steam unit. However, the device, as a rule, has in its configuration various nozzles that will help to perform disinfection and treatment not only of kitchen appliances, but also work with it in the bathroom. As a result of simple calculations, you can make sure that the cost of the steam generator pays off quickly, because it allows you to save on the purchase of cleaning products that are usually purchased for cleaning, besides, you should not worry about the possibility of allergic reactions to powders and gels, which is important in families where have small children.

Among the most popular formulations should highlight the products described below.

• Means for washing dishes. To put in order the hood with such compositions, the grate is pre-soaked in a solution, rubbed with a brush or abrasive sponge, and then doused with hot water and installed back into the device. However, the effectiveness of the method largely depends on how much ingrained pollution will be. Liquid detergents for dishes will help only if the fat is not too old.
• Whiteness is an old and proven remedy in the fight against grease and dirt. The method of application of products consists in processing the composition with the help of an old toothbrush of all the bases of the device. After that, you must give the tool to activate its properties, leaving the hood for 15-20 minutes with the applied composition. After the time has elapsed, wash off the dirt with plenty of water and wipe dry.

• Some housewives try to clean the hood with the help of formulations in which formic acid is present. In this case, care should be taken to ensure that the product is not in contact with the skin.
• Various products used for cleaning drainpipes.It is sold as a powder or gel. The method is quite aggressive, so resorting to the use of just such products is only worth it in extreme cases. In addition, the aluminum hood similar treatment is likely to stand no more than two times. The principle of working with compounds is as follows: all removable structural elements are soaked in any tool for half an hour, after which the parts that remain dirty should be rubbed with an abrasive sponge, rinsed with water and wiped dry, set back into the hood. Instructions for breeding the composition is usually placed on the packaging of products. Pipe cleaners should be used carefully, as they in most cases contain alkali, which, when in contact with certain materials, in particular with metals, can cause their destruction and subsequent corrosion.

• On the shelves of supermarkets you can find quite a lot of funds, highly specialized purposes, which are recommended for working with hoods in the kitchen. These include the composition of such brands as Sanita, Cilit Bang and other similar products. They are composed of aggressive substances that perfectly remove even the most stubborn fat, but unsafe for health. Therefore, they should be used for washing only with gloves and a mask in a well-ventilated area.
• As for the stainless steel hood, not all cleaning compositions are suitable for this material. For such surfaces should not use abrasives, including salt, as this will cause the formation of rust. Wash the stainless steel hood best sparing means, including folk. You can, for example, prepare a soap solution for work, perform cleaning with vinegar, etc.

Handy tools that are equally effective in helping to fight for the cleanliness of the hood can be found in any home. Of course, the processing of such compounds may take more time and effort, but their use will definitely save money, in addition, they do not contain harmful chemicals.

Among the variety of cleaning methods are the following options, described below.

• Baking soda has long been known as a folk remedy for combating household pollution, in particular, for kitchen utensils and appliances located in this room. To use it for cleaning, you will need a large container in which the processing tool will be prepared. The technology of preparation is as follows: in the largest saucepan or bucket you need to bring ordinary water to a boil, about 250 grams of soda is added to it. After its dissolution, the grid from the extract that needs to be boiled for half an hour is dropped into the composition. To remove the soot do not need to make any effort and rub the grate, the dirt will move away by itself. After boiling the grill should be rinsed with water and wiped dry, set in the hood.

• Vinegar is an acid, and it is usually characterized by its ability to dissolve fats. But, in addition to this feature, vinegar can harm the skin, as well as burn the nasal mucosa. Therefore, work with vinegar should be performed with gloves and a mask. The process of cleaning the parts of the ventilation unit consists in treating the removable parts with acid, after 15-20 minutes the fat will completely dissolve, and the stuck remnants of the elements can be removed with a kitchen sponge. After that, the grid or any other part should be washed with water and allowed to dry.
• Another type of acid that is used to remove dirt is citric acid. It can be used in powder form or you can take fresh lemon juice. Fresh fruit is cut and rubbed on contaminated sites. Citric acid granules need to be dissolved in water.The resulting solution is treated with parts, leave for some time for the formation of the reaction, then rinsed with water and set in the hood.

• To remove the fat, you can use soap. They can work in two ways: in the first case, it is necessary to dissolve a piece of soap in warm water and immerse dirty parts there; After that, water is poured into the baking sheet from the oven, the net is immersed there and sent to the preheated oven. The boiling process will take about 30 minutes. After this, the parts need to be rinsed with water.
• A remedy such as ammonia has a rather unpleasant odor, however, as practice shows, it perfectly launders grease catchers from kitchen extracts. Work with him in a well-ventilated room in a respirator. A solution based on ammonia is prepared according to the following recipe: 100-150 ml must be diluted in 3-4 liters of warm water. Details are immersed in the composition for 2-3 hours, after which they are rinsed and wiped dry.

The external surface of the kitchen hood must be cleaned of accumulating dirt regularly. For this purpose, any selected agent is applied to the base, which needs to be given some time to combat scale and grease. After the dissolution of the contaminants, the composition, together with inclusions of dirt, is removed from the surface using a damp cloth or sponge.

In addition to the means for cleaning grease that requires effort, today there are options that allow you to deal with dirt with minimal labor costs from the hostess. These include dishwashers. This option is ideal for lattices that are made of stainless steel. To clean the parts you need to put them in the device with a detergent composition, turn on the machine. Then get clean and disinfected items.

The question of how often you need to clean the hood in the kitchen will depend on many factors, so it’s quite difficult to identify a common opinion on this matter. In this case, it all depends on the frequency of cooking, the accuracy of the hostess, the availability of free time, etc.

On average, it is advisable to do general cleaning once every three months. If there are removable filters in the device, they should be changed once a month, and the external walls should be cleaned from dust and grease once a week.

Regular cleaning of the hood will provide clean air and help reduce the risk of fire situations in the kitchen. Because melted fat can drain off the grills on the stove when it is being cooked, which can cause a fire.

On the outer panel of the device in most models are control buttons. These places also accumulate dirt, grease and other inclusions. Sometimes it is quite difficult to remove them. To handle the buttons it is best to use a damp cloth, treated with a gentle detergent composition. After cleaning, the panel must be wiped dry.

As for devices equipped with reusable carbon filters, they, as a rule, can be used from one to three years. Such devices in the kitchen are working in recycling mode. The filters are cleaned using a dishwasher, after which they need to be dried in the oven.

How to clean the kitchen hood at home, see the following video.